12 oz marshmallows
16 oz Rice Krispies
¾ cube butter
3 tbsp blood orange juice
zest of 2 blood oranges
34 cups powdered sugar
heart-shaped silicone molds
1
Measure out all your ingredients.
2
Microwave the marshmallows butter on high for 2-3 minutes until soft.
3
Mix in with the cereal until well combined.
4
Place the mixture in your silicone heart molds and refrigerate.
5
Mix the frosting ingredients.
6
Take out the Rice Krispy bars from the molds and ice them in whatever way you’d like!
Ingredients
12 oz marshmallows
16 oz Rice Krispies
¾ cube butter
3 tbsp blood orange juice
zest of 2 blood oranges
34 cups powdered sugar
heart-shaped silicone molds
Directions
1
Measure out all your ingredients.
2
Microwave the marshmallows butter on high for 2-3 minutes until soft.
3
Mix in with the cereal until well combined.
4
Place the mixture in your silicone heart molds and refrigerate.
5
Mix the frosting ingredients.
6
Take out the Rice Krispy bars from the molds and ice them in whatever way you’d like!